One serving
Ingredients
- 50 mlGin
- 25 mlLemon juice
- 12.5 mlSugar Syrup
- 15 mlCrème de Mûre
Method
How to make it
Pour all ingredients into a cocktail shaker except the Crème de Mûre, shake well with ice, strain into chilled old fashioned glass filled with crushed ice, then pour the blackberry liqueur (Crème de Mûre) over the top of the drink, in a circular motion.